How to Make Tasty Mincemeat pie

Mincemeat pie.

Mincemeat pie You can have Mincemeat pie using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mincemeat pie

  1. You need of pie filling.
  2. Prepare 8 oz of chopped cooked meat.
  3. Prepare 1/4 cup of suet.
  4. You need 1/2 cup of raisins.
  5. You need 1/2 cup of dried currants or red currant jelly.
  6. Prepare 1/2 cup of candied citron.
  7. Prepare 1 pints of pared apples.
  8. You need 1 cup of apple juice or apple cider.
  9. Prepare 1 medium of lemon , the juice and zest I used a Meyer lemon.
  10. It's 1 cup of brown sugar, packed.
  11. Prepare 1 tsp of salt.
  12. Prepare 1 tsp of ground cinnamon.
  13. It's 1 tsp of allspice.
  14. You need 1 tbsp of peach pickle juice.
  15. You need of crust.
  16. It's 2 of nine inch pie crust.

Mincemeat pie step by step

  1. Cook the meat till done I cook this in the suet.
  2. In a saucepan add all ingredients except crust and peach pickle juice.
  3. Cook slowly for 1 1/4 hours stirring frequently then add peach pickle juice https://cookpad.com/us/recipes/358090-sweet-pickled-peaches.
  4. Bake the bottom crust 30-35 minutes add filling cover with the other pie crust bake till top crust is done make sure to put steam vent holes in top of crust.
  5. Mine cooked in oven 6 inches off bottom of oven for 25 minutes.

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