How to Make Tasty Mincemeat pie
Mincemeat pie.
You can have Mincemeat pie using 16 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Mincemeat pie
- You need of pie filling.
- Prepare 8 oz of chopped cooked meat.
- Prepare 1/4 cup of suet.
- You need 1/2 cup of raisins.
- You need 1/2 cup of dried currants or red currant jelly.
- Prepare 1/2 cup of candied citron.
- Prepare 1 pints of pared apples.
- You need 1 cup of apple juice or apple cider.
- Prepare 1 medium of lemon , the juice and zest I used a Meyer lemon.
- It's 1 cup of brown sugar, packed.
- Prepare 1 tsp of salt.
- Prepare 1 tsp of ground cinnamon.
- It's 1 tsp of allspice.
- You need 1 tbsp of peach pickle juice.
- You need of crust.
- It's 2 of nine inch pie crust.
Mincemeat pie step by step
- Cook the meat till done I cook this in the suet.
- In a saucepan add all ingredients except crust and peach pickle juice.
- Cook slowly for 1 1/4 hours stirring frequently then add peach pickle juice https://cookpad.com/us/recipes/358090-sweet-pickled-peaches.
- Bake the bottom crust 30-35 minutes add filling cover with the other pie crust bake till top crust is done make sure to put steam vent holes in top of crust.
- Mine cooked in oven 6 inches off bottom of oven for 25 minutes.
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