Recipe: Appetizing Red Curry Chicken

Red Curry Chicken.

You can cook Red Curry Chicken using 14 ingredients and 3 steps. Here is how you cook that.

Ingredients of Red Curry Chicken

1. Prepare of vegetable oil.
2. It's of (4 oz) red curry paste.
3. Prepare of garlic, minced.
4. It's of Shallot, minced.
5. You need of chicken breasts, chopped into bite size.
6. It's of coconut milk.
7. You need of potatoes, peeled and cut into bite size.
8. Prepare of onion, sliced.
9. You need of baby carrots.
10. It's of fish sauce.
11. Prepare of palm sugar.
12. It's of kaffir lime leaves.
13. You need of Thai basil leaves, chopped.
14. You need of sliced red hot peppers (optional).

Red Curry Chicken instructions

1. Heat oil in large pot. Add garlic, shallots, and red curry paste, stir until fragrant. Add chicken and saute until no longer pink..
2. Add coconut milk, potatoes, carrots, onions and kaffir lime leaves. Season with palm sugar and salt to taste. Cook until tender. Remove from heat and garnish with basil and hot pepper..
3. Serve with rice or French bread..

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